A weekly round up: eats, workouts, watches, and reads. This week I inched closer to the finish line on early retirement, found a good quickie dinner, and DNF'd the hot It book of the moment.
Werk
Two days to go! At 3:00 PM on Friday I will deploy my standard Last Day Procedure: put company laptop back in the box that it came in, walk it down to the Fed Ex office about half a mile away, ship that sucker back, delete Slack and werk email from phone.
Oof it's been a looooong week.
Eats
On Monday when dinner time rolled around I had no idea what I wanted to make, and it came to mind that I had a partial bag of pierogis in the freezer and had seen an interesting pierogi recipe recently. I cycled through my cooking blog greatest hits and found Jo Cooks sheet pan sausage and pierogies.
Next question: could I make it with ingredients that I had at home, because going out to the grocery store would have been a dealbreaker.
The answer was yes, I could fake it with what I had on hand. We had two servings of pierogies, and then I grabbed a handful of Trader Joe's fire roasted peppers and onions and sliced up three chicken sausages. From there I followed the recipe pretty exactly.
10/10 would make again.
Workouts
I've been talking about going back to Mohican State Park forever and this Saturday the planets aligned and Hubs, Doggo, and I hit the road. We did the gorge trail, which is a relatively short two miler. What it lacks in length it makes up for in difficulty.
Our fall colors are much more muted this year.
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| The gorge overlook this time last year |
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| The gorge overlook this year |










You are so creative with your cooking. I admire you! I need a recipe to cook....
ReplyDeleteThat trail looks really cool! And good for you for DNFing books. Why waste time with so many good ones!
Stay strong through your last few days of work and enjoy shipping of that laptop!